2020 Southeast (Atlanta) Regional

Date: Tuesday, March 31st

Location: ChapelHill - South Atlanta Campus
4330 Washington Road East Point, GA 30344

We will be meeting in our multipurpose space, which is just in the door from our main entrance. Please see parking image for easiest parking / entrance.

Special Notes:
We are very much looking forward to hosting you at our South Atlanta location.

To help us with logistics we would ask you to please pay attention to and accurately fill out your intentions for the pre and post event dinner(s) during registration.

The Monday evening pre-event dinner is contingent on at least 5 signups to that event by March 16th. If you signup and we don’t have enough other participants we’ll reach out to discuss.

The Tuesday evening post-event dinner is happening regardless of how many sign up, but we will choose a venue and place a downpayment based on the interest we have. Our options are all within a few miles.

Registration: http://churchitnetwork.com/Regionals

Agenda: (tentative)

9:00am - Coffee, Snack, Social Time
9:45am - Welcome
10:00am - Round Table session 1
12:00pm - Lunch
1:00pm - Round Table session 2
4:00pm - WrapUp
5:00pm - Dinner offsite

Breakfast will be provided by Chick Fil A
Lunch will be boxed from Jasons Deli
Dinner(s) TBD, as mentioned above.

We understand people have individual dietary needs and will do our best to accommodate for those as indicated on the registration page, but know we are going to be working within the restrictions of our food vendors.



Due to the proximity to the airport, there are a lot of options, however we would recommend the various hotels in Camp Creek Marketplace

Courtyard by Marriott, Atlanta Airport West
3400 Creek Pointe Drive, East Point, Georgia 30344

Hampton Inn & Suites Atlanta Airport West
3450 Creek Pointe Way Drive, East Point, GA 30344

Holiday Inn Express & Suites Atlanta Arpt West
3833 Princeton Lakes Ct SW, Atlanta, GA 30331

Other Regionals: 2020 Regional Roundtable Registration Open - #2

Questions?: DM me here or email at karl@blestnest.com